CARRILLO ESTRADA, Úrsula Hilaria; ESCOBEDO CARBONELL, Ángel Arturo; MARÍA CASTAÑEDA, Cecilia; GARCÍA NIEBLAS, Rosa María; SANABRIA VILLAR, Annie; ZAYAS TORRIENTE, Georgina María; ALONSO SÁNCHEZ, Geleny; ROCHE CASO, Silvia Clariris; ABREU SOTO, Dainet. Nutrition in the Mayan culture and its contribution to the contemporary diet. Belize Journal of Medicine, [S. l.], v. 8, n. 2, p. 12–19, 2023. DOI: 10.61997/bjm.v8i2.190. Disponível em: https://bjomed.org/index.php/bjm/article/view/190. Acesso em: 1 feb. 2026.